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The Northstar for a successful restaurant business: sales per labor hour
Finance

The Northstar for a successful restaurant business: sales per labor hour

Knowing which metrics to monitor can make or break your restaurant business. With so many ways to slice and dice data using your point of sale, there are endless options but only a few metrics are true indicators of the health of your restaurant.  In my experience as a restaurant owner, consultant, and CEO of…

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  • Pricing
  • Products
    • Point of Sale
    • Online Ordering
    • KDS
    • Order & Pay
    • Menu Management
  • Services
    • Filer
    • Marketer
    • Bookkeeper
  • Resources
    • Blog
    • Support
    • Contact
    • Referrals