Table Needs Resources
Menu Management
The Ultimate Guide to a Profitable Food Truck Menu
Discover key strategies for crafting a compelling food truck menu that enhances customer experience and profitability, including optimal item selection, effective pricing, impactful design, and dynamic online and offline presentation.
The Ultimate Guide to a Profitable Restaurant Menu
Discover key strategies for crafting a compelling restaurant menu that enhances customer experience and profitability, including optimal item selection, effective pricing, impactful design, and dynamic online and offline presentation.
Menu Pricing Calculator
Remove the guesswork and any doubts – leaving you feeling confident in every price on your menu!
Take a spin on each of our three food cost calculators to find which works the best for your specific restaurant or food truck.
DoorDash Pricing Calculator
Unlock precision in pricing with our DoorDash Calculator. Optimize menu prices, factoring in DoorDash’s commission, for maximum profitability. Perfect for food service businesses looking to boost earnings on delivery platforms.
Marketing
Branding Quiz
Uncover the key to creating a successful restaurant brand with a fun quiz that reveals your unique style, colors, and fonts. Start building your brand today!
Magnetic Restaurant Marketing
Ready to attract more customers and grow your restaurant? Download our FREE Magnetic Restaurant Marketing Guide and discover proven strategies to build a strong brand and become the go-to spot in your community!
How to Create a Food Truck Marketing Plan
“How to Create a Food Truck Marketing Plan” is your step-by-step manual to amplifying your visibility, attracting more customers, and increasing your revenue through strategic marketing efforts.
Restaurant Best Practice Guides
Looking for a smoother path to profitability? These guides will show you how to operate an efficient, profitable food truck business.
7 Permits and Licenses You Need to Open a Restaurant
This guide details the seven essential permits and licenses required to legally open and operate a restaurant or food truck business, providing a clear roadmap through the often complex process of legal compliance.
Serve More Customers by Offering Multiple Ordering Options
Learn how to enhance your food truck’s customer reach and revenue by diversifying ordering options, improving order accuracy, and managing multiple channels efficiently.
How to Hire Reliable Food Service Staff
Discover essential strategies for hiring, interviewing, and training reliable food service staff for your restaurant or food truck, from crafting effective job descriptions to effective onboarding, in this comprehensive guide.
Sushi Delivery Service Expands to Multiple Locations Amid a Staffing Crisis
Discover how two brothers turned a late-night sushi delivery service into multiple thriving locations despite a staffing crisis. Learn their secrets to scaling operations, managing growth, and thriving with limited staff. Download the case study!
Food Truck Best Practice Guides
Looking for a smoother path to profitability? These guides will show you how to operate an efficient, profitable food truck business.
Streamline Food Truck Operations with Your Cellphone
Discover the power of simplicity for your food truck business with our mobile-friendly POS solution. This all-in-one restaurant POS mobile app is designed to fit right in your pocket, transforming your cell phone into a comprehensive tool for managing food truck operations effortlessly.
Food Truck Operations Manual
In this comprehensive guide, The Food Truck Operations Manual walks you through everything you need to uplevel your food truck business: from optimizing your menu to expanding ordering options to improving kitchen flow and mastering your money.
The Food Truck Festival Checklist
Maximize your success at community events and food truck festivals with the essential Food Truck Festival Checklist from Table Needs. This quick-reference guide is crafted to ensure you’re perfectly prepared for every stage of the event—from a week before, to the day before, the day of, and the day after the event.
How Table Needs Helped Restless Coffee Reach New Levels of Popularity and Profitability in their First Year
By prioritizing a first-class experience, handcrafted beverages, and partnering with local businesses to bring their customers the best of Baldwin County, Christian and Tracy have built a thriving food truck business from the ground up.
Webinars
Class is in session! Learn actionable tips and techniques from seasoned food industry professionals.