2 Happy Customers Receive Orders || Customer Satisfaction is Key to QSR Success
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New Study Shows Customer Satisfaction Key to QSR Success

Running a Quick Service Restaurant (QSR) these days feels a little like competing on a food reality show… with the twist that your customers are also the judges, and they’ve got plenty of choices (and opinions).  You’re not just up against the burger joint across the street anymore, you’re competing with trendy fast casuals, well-stocked…

Restaurant Employee handing food order to a customer
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How Restaurant Limited-Time Offerings Increase Revenue

Let’s face it: costs are climbing, foot traffic’s unpredictable, and everyone’s feeling a little uneasy about extra spending. It’s a tough time to run a restaurant. But not all is gloom and doom… Restaurants using this proven revenue strategy are seeing an uptick in sales despite the sluggish economy: Limited-Time Offerings, or LTOs. LTOs aren’t…

smiling man working at a restaurant
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How to Increase Your Restaurant’s Online Ordering Sales

4 smart strategies to increase your restaurant’s online ordering sales without paying sky-high third-party fees. Third-party food delivery apps like DoorDash, Uber Eats, and Grubhub are convenient, but they come at a steep cost. These platforms can take up to 30% of every order, eating into your profits and driving up prices for your customers….

restaurant owner smiling while looking at her restaurant tech stack
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How to Fix a Complicated Restaurant Tech Stack

To succeed in the competitive quick-service restaurant world, owners and operators need leverage technology. Unfortunately, many restaurant owners quickly find themselves entangled in a complicated restaurant tech stack as they scale their businesses, leading to the very thing they tried to avoid: reduced productivity and increased financial strain.  A complicated restaurant tech stack can quickly…